Snack Production Line Steps and Equipments

1.Potato Storage | 2.Screw Elevator | 3.Potato Washing and Stone Removal Machine | 4.Steam Peeler |
5.Drum Washing and Skin Grinding Machine | 6.Drum Washing Machine | 7.Manual Sorting Flat Line | 8.Elevator |
9.French Fries Cutting Machine | 10.French Fries Elevator | 11.Vibration Screening For Scraps | 12.French Fries Elevator |
13.Belt Lifting and Rinsing Machine | 14.First-level Spiral Blanching Machine | 15.Second-level Spiral Blanching Machine | 16.Color Protection Elevator |
17.Vibration Cloth Spreader | 18.Automatic Fryer | 19.Vibration Oil Drainer | 20.Cooling Line |
21.Vibration Cloth Spreader | 22.Tunnel Quick Freezer | 23.Packaging Machine | 24.Finished |
Frozen French Fries Production Line
This fully automatic line includes washing, peeling, cutting, blanching, dewatering, frying, de-oiling, freezing, and packing. It ensures crisp, golden fries with long shelf life, suitable for frozen food distributors and quick-service restaurants.
Potato Chips Production Line
This line handles everything from raw potato input to final packing, including washing, peeling, slicing, rinsing, blanching,frying, de-oiling, seasoning, and packing. It ensures uniform chip thickness, color, and flavor, and is customizable for various potato chip styles.
Banana Chips Frying Line
Specially designed for tropical fruit processing, this line features slicing, continuous frying, de-oiling, flavoring, and packaging. It retains the natural sweetness and crispness of banana chips while maintaining high production output and uniform quality.
Dough Cutting Machine/conical
Sausage Process Line
Chicken Nuggets/Burger Patty P
Frozen French Fries/Potato Chi