Product Name: Automatic Fresh Horizontal Meat Slicer / Multi-Layer Meat Slicing Machine

Product Brief Introduction

This Automatic Horizontal Meat Slicer is a high-precision processing solution designed for slicing fresh, boneless meats such as chicken breast, beef, pork, fish, and lamb. Capable of slicing up to 7 layers simultaneously with a minimum thickness of 2mm, this machine ensures consistent cut quality, maximizes yield, and significantly reduces labor costs. Its dual-channel operation allows for high-efficiency production, making it ideal for further processing in value-added meat products.

Key Features & Benefits

High Precision Cutting: Delivers smooth, uniform cuts with an adjustable thickness range of 2mm to 50mm. The precise thickness control ensures accurate portioning and weight control for each slice.

Multi-Layer Slicing & Yield Maximization: Cuts up to 7 layers in a single pass, dramatically improving meat utilization. Each layer's weight and thickness can be controlled to achieve equal division and consistent portion sizes.

Dual Channel Operation: Equipped with dual feeding belts for high throughput, achieving a cutting efficiency of up to 120 pieces per minute.

Hygienic & Durable Construction: Entire machine frame is constructed from high-quality 304 stainless steel with food-grade engineering plastics, fully compliant with HACCP standards. The waterproof design allows for direct high-pressure washing.

Flexible & Versatile Functionality: The blade cassette can be easily changed to switch between standard slicing, butterfly cutting, or custom shapes (e.g., heart-shaped fillets) to meet diverse product requirements.

Stable & Low-Maintenance Drive System: Utilizes an electric drum motor (direct drive) to power the belts, eliminating chains and gears. This ensures smooth, quiet operation with no lubrication needed, and prevents belt misalignment. The modular mesh belt is durable and easy to replace.

User-Friendly Operation: Features a floating upper belt to accommodate varying product thicknesses. The Siemens inverter allows for independent adjustment of conveyor belt and blade speed. The IP56 rated motor is reliable and waterproof.

Technical Parameters

Detailed Technical Advantages

Precision Pressure & Conveyor System: Features a unique pressure control system combined with an optimized blade and conveyor speed ratio. This ensures the structural integrity of the meat (e.g., chicken breast) is maintained after cutting, preventing deformation.

High Durability Blades: Utilizes riveted blades made of high-toughness stainless steel. The blades are extremely sharp and durable, capable of processing approximately 50 to 80 tons of raw material before requiring replacement.

Advanced Electrical Control:

Motor: Equipped with a high-grade motor (IP56 waterproof rating, 790 rpm) for reliable performance in wet environments. The entire machine can be safely washed down.

Inverter: Features a Siemens inverter for precise speed control and a self-protection system. In case of abnormal current or voltage, the machine automatically stops and displays a fault code, protecting electrical components and the motor.

Tool-less Cleaning & Maintenance: The direct drive system eliminates chains and sprockets, creating a design with no dead angles for cleaning. The belt rings are lightweight and can be quickly disassembled and installed without tools, facilitating thorough sanitation.

Customizable Cutting Options: The blade set can be customized to produce various shapes, including butterfly cuts and specific portion sizes as required by the customer. The machine can also be integrated with a strip cutting machine for producing strips or cubes.

RFQ

Q1: What is the thinnest setting for this meat slicing machine?
A: The automatic meat slicer can achieve a minimum cutting thickness of 2mm per piece, with a maximum adjustable thickness of 50mm to suit various product requirements.

Q2: Is this chicken breast slicer easy to clean?
A: Yes. The machine is made of 304 stainless steel with a waterproof design. It utilizes an electric drum motor with no chains or gears, eliminating cleaning dead angles and allowing for direct high-pressure water washing.

Q3: Can this machine cut frozen meat?
A: This model is specifically designed for fresh, boneless meat. For frozen or semi-frozen products, please refer to our other specialized frozen meat slicers.

Q4: What is the production capacity?
A: With dual-channel operation, the cutting efficiency can reach up to 120 pieces per minute, depending on the product size and cutting thickness.

 Phone: +8618661893957
Email:sales@qdhaimo.com,jessica@qdhaimo.com
Website: www.qdhaimo.com